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Linda Collister

Professional chef

Recipes

American Lime Pie
Free online

American Lime Pie

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

The ginger infused pastry of this American lime pie from the GBBO recipe book, is filled with a creamy lime filling and topped with meringue.

Apple Cake with Rum Buttercream
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Apple Cake with Rum Buttercream

Linda Collister · The Great British Bake Off: Everyday: Over 100 Foolproof Bakes

This moreish apple cake with rum buttercream has a light, fluffy buttermilk sponge spotted with chopped apples, raisins and pecans.

Apricot and Pistachio Tiffin
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Apricot and Pistachio Tiffin

Linda Collister · The Great British Bake Off: Everyday: Over 100 Foolproof Bakes

This flavourful tiffin recipe features a medley of plump apricots, sweet pistachios and homemade marshmallows made into an easy tray bake.

Baked Alaska
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Baked Alaska

Linda Collister · The Great British Bake Off: Big Book of Baking

This easy recipe for baked Alaska brings together cool ice cream and berries with contrasting warm meringue.

Blueberry and Lemon Bread Pudding
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Blueberry and Lemon Bread Pudding

Linda Collister · The Great British Bake Off: Big Book of Baking

Not sure what to do with all your leftover bread? Convert it into a delicious and light bread pudding with fresh berries and plenty of lemon.

Bonfire Brownies
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Bonfire Brownies

Linda Collister · The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

These Bonfire Night brownies are brimming with delicious cocoa, pecans, choc chips and mini marshmallows. The perfect Fireworks Night treat.

Bread and Butter Pudding
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Bread and Butter Pudding

Linda Collister · The Great British Bake Off: Big Book of Baking

A heartwarming bread and butter pudding recipe, flavoured with orange, lemon and sultanas. Best served with creamy custard.

Caramel Layer Cake
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Caramel Layer Cake

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

This show-stopping caramel layer cake recipe features indulgent sea salt caramel and dark chocolate caramel fillings.

Carrot Cake Muffins
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Carrot Cake Muffins

Linda Collister · The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

Perfect for a picnic or kids' party, this easy carrot cake muffin recipe has all the delicious flavour of a traditional carrot cake.

Cheddars
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Cheddars

Linda Collister · The Great British Bake Off: Big Book of Baking

Combining delectable cheddar cheese with a kick of red chilli, this homemade chedders recipe makes for tasty party nibbles or even dunked in tomato soup.

Cinnamon and Raisin Jumble Loaf
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Cinnamon and Raisin Jumble Loaf

Linda Collister · The Great British Bake Off: Big Book of Baking

A sweet cinnamon and raisin jumble loaf, where the dough is rolled up into a loaf tin. Enjoy warm slices with cream cheese or real butter.

Coffee Kisses
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Coffee Kisses

Linda Collister · The Great British Bake Off: Big Book of Baking

These indulgent and mouthwatering coffee kisses from The Great British Book of Baking are sandwiched with cocoa buttercream.

Cornish Fairings
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Cornish Fairings

Linda Collister · The Great British Bake Off: Big Book of Baking

A traditional Cornish Fairings recipe hailing from the West Country, flavoured with candied lemon, orange peel and spice.

Deep-Dish Pizza
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Deep-Dish Pizza

Linda Collister · The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

From the GBBO: Learn to Bake recipe book, this homemade deep-dish pizza is a real crowdpleaser - finish with your favourite toppings!

Easter Biscuits
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Easter Biscuits

Linda Collister · The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

Kids will love to make these easy lemon biscuits for Easter. Decorate in pastel shades with coloured sugar for a pretty sweet treat.

Easy Macarons
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Easy Macarons

Linda Collister · The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

Using the French meringue method, create the perfect homemade easy macarons every time with this simple recipe.

English Muffins
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English Muffins

Linda Collister · The Great British Bake Off: Big Book of Baking

These delicious English muffins from The Great British Book of Baking book can be topped with sweet jam or creamy scrambled eggs.

Fig and Toasted Hazelnut Wholemeal Bread
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Fig and Toasted Hazelnut Wholemeal Bread

Linda Collister · The Great British Bake Off: Big Book of Baking

An easy recipe for fig and toasted hazelnut wholemeal bread. Enjoy with hummus or pate for a tasty lunch idea.

Hallowe’en Cupcakes
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Hallowe’en Cupcakes

Linda Collister · The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

These adorable ghost cupcakes are sure to impress at a Halloween cake sale or Halloween party for kids or adults.

Home-made Digestives
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Home-made Digestives

Linda Collister · The Great British Bake Off: Big Book of Baking

These home-made digestives biscuits have a satisfying crunch that'll beat anything you'll buy in the supermarket.

Jasminder’s Focaccia
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Jasminder’s Focaccia

Linda Collister · The Great British Bake Off: Big Book of Baking

From The Great British Book of Baking, this focaccia bread recipe is great as part of a buffet or a start to a meal.

Jewel Box Cake
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Jewel Box Cake

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

White chocolate sponge cake is covered with raspberries and decorated with white chocolate ribbons to create a stunning jewel box cake.

Jewish Honey Cake
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Jewish Honey Cake

Linda Collister · The Great British Bake Off: Big Book of Baking

This lekach, or Jewish honey cake, is a moist and flavoursome dessert; packed with apples and nuts, making it a delicious autumn bake.

Jubilee Cake
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Jubilee Cake

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

This Union Jack flag cake is the perfect patriotic bake to take to a street party for the upcoming coronation of King Charles III.

Kimberley’s Pea Purée and Ham Tartlets
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Kimberley’s Pea Purée and Ham Tartlets

Linda Collister · The Great British Bake Off: Everyday: Over 100 Foolproof Bakes

Kimberley Wilson made this delicious pea purée and ham tartlets on GBBO; the cheese pastry works perfectly with the pea and ham filling.

Lardy Cakes
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Lardy Cakes

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

From the GBBO recipe book, these traditional lardy cakes have a sweet, crispy outer and lightly spiced filling. Serve warm with homemade cinnamon sugar.

Luis’ The Tropical Manchester Tart
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Luis’ The Tropical Manchester Tart

Linda Collister · The Great British Bake Off: Big Book of Baking

This Tropical Manchester tart recipe features a zesty mango, lime, passionfruit and orange egg custard filling in a crisp tart base.

Lychee and Raspberry Tart
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Lychee and Raspberry Tart

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

This impressive lychee and raspberry tart, with homemade pastry, macaroons and creme patissière, will delight experienced bakers.

Macaroons
Free online

Macaroons

Linda Collister · The Great British Bake Off: Big Book of Baking

Create marvellous macaroons at home with this recipe from The Great British Book of Baking. Have fun with flavours and fillings with these homemade macaroons.

Mary Berry’s Toffee Apple & Pecan Pudding
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Mary Berry’s Toffee Apple & Pecan Pudding

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

This toffee apple and pecan pudding recipe from Mary Berry is finished with a creamy toffee sauce and chopped pecan nuts.

Mary’s Chocolate Orange Tart
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Mary’s Chocolate Orange Tart

Linda Collister · The Great British Bake Off: Big Book of Baking

A inviting recipe, Mary Berry's chocolate orange tart is an impressive dish, perfect for a dinner party or Christmas dessert.

Mary’s Ginger and Treacle Spiced Traybake
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Mary’s Ginger and Treacle Spiced Traybake

Linda Collister · The Great British Bake Off: Everyday: Over 100 Foolproof Bakes

All spice, mixed spice and ginger are just a few of the flavours in this lovely ginger and treacle traybake from Mary Berry.

Mary’s Treacle Tart
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Mary’s Treacle Tart

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

This classic and inviting treacle tart recipe from Mary Berry is flavoured with lemon zest and golden syrup, then served with clotted cream.

Nancy’s Summer Pudding Alaska
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Nancy’s Summer Pudding Alaska

Linda Collister · The Great British Bake Off: Big Book of Baking

Made with three different ice creams set on an almond sponge, this Summer Pudding Alaska from Nancy Birtwhistle is a sweet treat for summer.

Paul’s Apricot Couronne
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Paul’s Apricot Couronne

Linda Collister · The Great British Bake Off: Everyday: Over 100 Foolproof Bakes

This apricot couronne from Paul Hollywood is a real showstopper. The sweet bread is twisted into a circle of apricots, orange zest, walnuts and raisins.

Paul’s Hand-raised Pies
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Paul’s Hand-raised Pies

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

These hand raised pies from Paul Hollywood are packed with diced chicken, smoked back bacon, dried apricots and fresh thyme.

Peach Frangipane Tart
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Peach Frangipane Tart

Linda Collister · The Great British Bake Off: How to Turn Everyday Bakes into Showstoppers

An incredible peach frangipane tart recipe from the GBBO recipe book. In a sweet pastry case, the peach tart is finished with flaked almonds and icing sugar.

Poppyseed and Lemon Cake
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Poppyseed and Lemon Cake

Linda Collister · The Great British Bake Off: Everyday: Over 100 Foolproof Bakes

Light, simple to make and filled with the delicious taste of zingy lemon, this cake is the perfect tea-time treat.

Richard’s Black Forest Chocolate Fondants
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Richard’s Black Forest Chocolate Fondants

Linda Collister · The Great British Bake Off: Big Book of Baking

A delicious chocolate dessert from The Great British Bake Off's Big Book of Baking. This wonderful recipe for Black Forest Chocolate Fondants from contestant Richard Burr is perfect for impressing your guests at a dinner party.

Ruby’s Carrot And Pistachio Cake
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Ruby’s Carrot And Pistachio Cake

Linda Collister · The Great British Bake Off: Everyday: Over 100 Foolproof Bakes

This is Ruby Tandoh's Carrot And Pistachio Cake from Linda Collister's Great British Bake off, Everyday cookbook. This is an amazing recipe that is also dairy free!

Ruby’s Picnic Pie
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Ruby’s Picnic Pie

Linda Collister · The Great British Bake Off: Everyday: Over 100 Foolproof Bakes

Colourful, richly flavoured vegetarian picnic pie cooked by Ruby Tandoh on The Great British Bake Off final. Perfect for a picnic!

Simple Swiss Roll
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Simple Swiss Roll

Linda Collister · The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

A timeless cake for your baking repertoire. From the GBBO: Learn to Bake recipe book, this easy swiss roll can be filled with varying jam and buttercream duos.

Somerset Apple Tart
Free online

Somerset Apple Tart

Linda Collister · The Great British Bake Off: Big Book of Baking

This beautiful apple tart from the Great British Bake Off: Big Book of Baking makes a perfect, comforting autumn treat to enjoy with a cup of tea, or as an elegant dinner party dessert. Dial up the decadence by adding apple brandy, or use vanilla for an extra sweet touch.

Sticky Confetti Cake
Free online

Sticky Confetti Cake

Linda Collister · The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family

A rainbow of colour and flavour! This sticky confetti cake from the GBBO: Learn to Bake recipe book looks super fun and makes for the perfect birthday surprise.

Sticky Honey Cinnamon Buns
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Sticky Honey Cinnamon Buns

Linda Collister · The Great British Bake Off: Big Book of Baking

Inviting sticky cinnamon buns from the GBBO recipe book. The homemade cinnamon buns are topped with a spiced honey syrup and jewelled with walnut pieces.

Yorkshire Pink ‘Champagne’ Rhubarb Cheesecake
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Yorkshire Pink ‘Champagne’ Rhubarb Cheesecake

Linda Collister · The Great British Bake Off: Big Book of Baking

A showstopping Yorkshire pink rhubarb cheesecake recipe from The Great British Book of Baking. Top with sharp rhubarb, sweet strawberries and the fruit syrup.