Recipes

Neil Rankin · Low and Slow

Looking for the perfect sauce to serve with your lamb? Try this bold, punchy recipe from meat-expert Neil Rankin.

Claire Thomson · The Five O'Clock Apron

It's so easy to make Labneh, the creamy Middle Eastern soft cheese. This is a great recipe to make with kids and then serve with olive oil and flatbreads.

Tristan Hogg, Jon Simon · Pieminister: A Pie for All Seasons

Inspire by a WWII ration dish, the homity pie turns basic ingredients into a heartwarming dish. Cook until golden brown and serve with a herby leaf salad.

Tim Hayward · Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns

Tim Hayward presents his recipe for impressive Gala Pie from his cookbook Food DIY. This striking pie made with hot water crust pastry is perfect for celebration days.

Richard Godwin · The Spirits

Take your glass of champagne to the next level with the renowned French 75 cocktail, which adds a splash of cold gin, lemon juice and sugar syrup to your bubbles.

Wendy Rowe · Eat Beautiful

Fig Salad from Eat Beautiful by skin expert, Wendy Rowe. This summery salad is packed with super food ingredients including detoxifying figs. This salad makes for a great light supper.

Peyton & Byrne · British Baking

Sweet and sticky fig encased in a crunchy biscuit, there's no doubt this is a delicious duo. This fig roll recipe has added cinnamon, all spice and cloves.

Genevieve Taylor · A Good Egg: a year of recipes from an urban hen-keeper

Like scotch eggs, this recipe encases delicious free range eggs in a warmly spiced falafel mix. An inviting vegetarian alternative to the usual scotch egg.

Tony Conigliaro · Drinks

This Sicilian-inspired Elegante cocktail is a more refined and refreshing version of the classic Italian Sgroppino, combining vodka, lemon juice, lemon sorbet and Prosecco.

Gok Wan · Gok’s Wok

This Malaysian-inspired laksa is super easy to make and tasty too. With creamy coconut, mild spices and aromatic coriander, this Gok Wan recipe is a must try.

Peyton & Byrne · British Baking

A classic crumpet recipe to make at home. This step by step guide to tasty homemade crumpets is super easy - all that's missing is your choice of topping.

Raymond Blanc · Simple French Cookery

A delightful French dessert recipe from Raymond Blanc. The crème caramel is infused with sweet vanilla pods and served with a rich, brown caramel syrup.

Rick Stein · Rick Stein: The Road to Mexico

Learn to make two different variations on classic tortillas with Rick Stein's recipe from his BBC series, The Road to Mexico.

Samuel & Samantha Clark · Moro East

Rather like a pizza or flatbread, coca is a traditional Catalan recipe adorned by colourful toppings. Finish with vivid spinach, red peppers or aubergines.

Linda Collister · The Great British Bake Off: Big Book of Baking

Combining delectable cheddar cheese with a kick of red chilli, this homemade chedders recipe makes for tasty party nibbles or even dunked in tomato soup.

Jack Monroe · A Year in 120 Recipes

A delicious recipe to turn white fish fillets into a heavenly curry. This tempting dish features a korma paste made using garlic, chilli, cumin and turmeric.

Miss South · Slow Cooked

Delicious homemade baked beans. From the Slow Cooked recipe book, the haricot beans are flavoured with pomegranate molasses, smoked paprika and mustard powder.

Ken Hom · Complete Chinese Cookbook

Mouthwatering braised duck infused with Chinese flavours, This Ken Hom recipe creates a tasty crispy duck which is best served with a sweet and sticky sauce.

Nieves Barragán Mohacho, Sam Hart, Eddie Hart · Barrafina

A delightful seafood bisque from Barrafina. This rich Spanish inspired soup recipe has depth of flavour from fresh prawns, fennel, brandy and bay leaves.

Josh Katz · Berber & Q

The search for the ultimate hummus recipe is over thanks to Berber & Q's silky and intense signature version. Just add warm pita.

Nadia Narain, Katia Narain Phillips · Self-Care for the Real World

Moist, rich and earthy, this Beetroot Chocolate Cake can easily be made gluten free.

Tom Exton, James Exton, Max Bridger, Lloyd Bridger · Leaner, Fitter, Stronger

This warming, protein-packed beef ramen makes for the perfect midweek meal, and is a delicious weekend treat too. Loaded with veggies and good quality steak, this dish is a healthy and tasty option.

Tim Hayward · Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns

A delicious Bath bun recipe from Food DIY. The traditional bread is made with hint of sugar and sultanas before being glazed and served with jam and cream.

Shirin Kouros & Yasmine Larizadeh · The Good Life Eatery

Try this year's latest trend, The Smoothie Bowl. This healthy smoothie bowl, from The Good Life Eatery Cookbook, is made using acai, along with strawberries, bananas and avocado.