Orderlier

Recipes

Browse and search the Orderlier recipe collection.

17405 recipes found

Halloumi or Cod Provençal
Free online

Halloumi or Cod Provençal

Eleanor Wilkinson · One Pot, One Portion

Whether you use cod or halloumi (for a vegetarian version), this flavour-packed one pot provencal is ready in just 45 minutes.

Nadiya Hussain’s Banana and Peanut Butter Roll-Ups
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Nadiya Hussain’s Banana and Peanut Butter Roll-Ups

Nadiya Hussain · Nadiya's Everyday Baking

Nadiya Hussain's breakfast tortilla wrap features the classic combo of banana, chocolate & peanut butter. As seen BBC2's Everyday Baking.

My Twin Peaks Cherry Pie
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My Twin Peaks Cherry Pie

Marika Gauci · The Little Book of Pies: Sweet and Savoury Pies and Tarts For All Year Round

Fans of Twin Peaks will love this homage to its hero, Dale Cooper, but this cherry pie is a winner whether you're into 90s cult TV or not.

My Tasty Energy Balls, Date, Cocoa and Pumpkin Seed
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My Tasty Energy Balls, Date, Cocoa and Pumpkin Seed

Jamie Oliver · Everyday Super Food

These Energy Balls with Date, Cocoa and Pumpkin Seed from Jamie Oliver's Everyday Super Food, is a healthy sweet treat for the whole family.

My Mother’s Praised Chicken
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My Mother’s Praised Chicken

Nigella Lawson · Nigella Kitchen: Recipes from the Heart of the Home

This recipe for My Mother’s Praised Chicken from Nigella Lawson's Nigella Kitchen cookbook is great for using up leftover roast chicken.

My Favourite Quick Noodle Bowl
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My Favourite Quick Noodle Bowl

Georgina Hayden · Stirring Slowly: Recipes to Restore and Revive

Whip up Georgie Hayden's Favourite Quick Noodle Bowl from Stirring Slowly for a quick meal - it takes just under 10 minutes to make!

Mustard Kale Mac and Cheese
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Mustard Kale Mac and Cheese

Nadiya Hussain · Nadiya's Kitchen

Family favourite mac and cheese gets a healthy twist with the addition of kale in this easy one-pot recipe from Nadiya Hussain.

Mussel Masala with Coconut, Ginger and Green Chillies
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Mussel Masala with Coconut, Ginger and Green Chillies

Rick Stein · Rick Stein's Fish & Shellfish

This mussel masala recipe with coconut, ginger and green chillies from Rick Stein's Fish & Shellfish cookbook is a treat for seafood lovers.

Mussel, Cockle and Clam Masala
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Mussel, Cockle and Clam Masala

Rick Stein · Rick Stein's Coast to Coast

For something a little different, try this mussel, cockle and clam masala seafood curry recipe from Rick Stein's Coast to Coast.

Mushroom and Gorgonzola Twists
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Mushroom and Gorgonzola Twists

Linda Collister · The Great British Bake Off: How to Bake: The Perfect Victoria Sponge and Other Baking Secrets

Upgrade your classic cheese twist recipe with this easy recipe for mushroom and Gorgonzola filo twists, perfect for a starter or snack.

Murgh Palau
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Murgh Palau

Monir Mohammed, Martin Gray · Mother India at Home: Recipes Pictures Stories

From Mother India at Home, this chicken curry recipe has a rich tomato base, seasoned with cinnamon, cloves and chillies.

Mung Beans with Caramelised Onions and Nigella Seeds
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Mung Beans with Caramelised Onions and Nigella Seeds

Silvena Rowe · Purple Citrus & Sweet Perfume: Cuisine of the Eastern Mediterranean

Inspired by Istanbul, this medley of mung beans, caramelised onions and peppery nigella seeds makes a great vegetarian main.

Mum’s Philippine Beef Sinigang
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Mum’s Philippine Beef Sinigang

Melissa & Jasmine Hemsley · Good + Simple

Fresh but hearty, Melissa and Jasmine Hemsley's fragrant Philippine stew-like soup, or sinigang, is an easy one-pot midweek meal.

Mozzarella, Borlotti and Wild Garlic Green Sauce
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Mozzarella, Borlotti and Wild Garlic Green Sauce

Clare Lattin and Tom Hill · Ducksoup Cookbook: The Wisdom of Simple Cooking

Make the most of creamy, nutty borlotti beans with this simple recipe, served with mozzarella and wild garlic sauce.

Moussaka with Tahini (Moussaka bil Tahina)
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Moussaka with Tahini (Moussaka bil Tahina)

Tony Kitous, Dan Lepard · Comptoir Libanais

This Levantine style aubergine moussaka features a dollop of tahini, za'atar spice blend and fresh flat leaf parsley.

Moules Marinière with Cream, Garlic and Parsley
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Moules Marinière with Cream, Garlic and Parsley

Rick Stein · Rick Stein's Coast to Coast

Bring a taste of France to your table with Rick Stein's classic recipe for moules mariniere with cream, garlic and parsley.

Moroccan Lamb Burgers with Mint Aïoli
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Moroccan Lamb Burgers with Mint Aïoli

Jordan Bourke · Britain's Best Home Cook

These easy Moroccan-inspired lamb burgers with mint aioli are packed with flavour thanks to the addition of dried apricots and harissa.

Morning Shot
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Morning Shot

Andrew Cooper · Juiceman

Start your morning off with this zingy lemon and ginger morning shot to help waken your digestive system and invigorate your metabolism.

Mojito Marshmallows
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Mojito Marshmallows

Genevieve Taylor · Marshmallow Magic

All the flavours of a classic mojito cocktail in a marshmallow? What's not to love? A perfect edible gift to make a cocktail-loving friend.

Mojito Granita
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Mojito Granita

Dean Edwards · Feelgood Family Food

The perfect refreshing treat for a summer party, this mojito granita recipe is a winning combination of rum, mint and lime with crushed ice.

Mixed Leaf Salad with Mozzarella, Mint, Peach and Prosciutto
Free online

Mixed Leaf Salad with Mozzarella, Mint, Peach and Prosciutto

Jamie Oliver · The Return Of The Naked Chef

Jamie Oliver's simple recipe for a Mixed Leaf Salad with Mozzarella, Peach and Prosciutto is full of irresistible Italian flavours.

Mixed Beetroot Salad with Smoked Mackerel
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Mixed Beetroot Salad with Smoked Mackerel

Tim Hughes, Allan Jenkins · J Sheekey FISH

Celebrate the humble beetroot with this mouthwatering salad, that pair it with smoked mackerel makes for this healthy and vibrant fish dish.

Minute Picnic Pasties
Free online

Minute Picnic Pasties

Marika Gauci · The Little Book of Pies: Sweet and Savoury Pies and Tarts For All Year Round

Marika Gauci's easy to follow recipe for miniature picnic pies makes a perfect snack for your next summer picnic lunch.

Nasi Goreng
Free online

Nasi Goreng

Shu Han Lee · Agak Agak: Everyday Recipes from Singapore

Use up leftover rice and vegetables to make this staple of Indonesian cuisine, packed with flavour and topped with a runny fried egg.