Recipes
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17405 recipes found
Chocolate Lemon Mascarpone Cheesecake
Rukmini Iyer · The Sweet Roasting Tin
Lemon curd is paired with soft, creamy chocolate in this easy no bake chocolate lemon mascarpone cheesecake, perfect for a decadent dessert.
Lavender Cupcakes
Rukmini Iyer · The Sweet Roasting Tin
Subtly flavoured and beautifully simple, these cupcakes provide a useful way to use up seasonal Lavender from the garden.
Rose and Pistachio Cupcakes
Rukmini Iyer · The Sweet Roasting Tin
Subtly floral and nutty, these rose and pistachio cupcakes are a quick thirty minute bake that will impress at any tea party.
Maple Pecan Flapjacks
Rukmini Iyer · The Sweet Roasting Tin
Maple syrup adds a warm sweetness to these simple flapjacks, topped with plenty of pecan nuts for added texture.
Pineapple and Coconut Cupcakes
Rukmini Iyer · The Sweet Roasting Tin
The classic tropical combination of pineapple and coconut give these beautifully light cupcakes a moreish and additive quality.
Cranberry Almond Flapjacks
Rukmini Iyer · The Sweet Roasting Tin
Packed with fruit and nuts and not overly sweet, these vegan flapjacks require minimal effort and just six ingredients.
Mini’s Peanut Butter Cups
Rukmini Iyer · The Sweet Roasting Tin
Just five simple, store cupboard ingredients are needed for these salty sweet, high energy peanut butter cups from Rukmini Iyer.
Marshmallow, Peanut and Chocolate Cornflake Cups
Rukmini Iyer · The Sweet Roasting Tin
These super-simple classic cornflake cups, with added peanuts and marshmallows, are perfect for children and adults alike.
Sticky Toffee Brioche Pudding
Rukmini Iyer · The Sweet Roasting Tin
A mash-up of two classics, the bread butter pudding and sticky toffee pud, this is a decadent treat for sweet tooth, perfect for brunch.
Wild Rice Winter Salad with Roasted Brussels Sprouts, Pancetta, Feta and Sunflower Seeds
Rukmini Iyer · The Roasting Tin: Deliciously Simple One-Dish Dinners
Rukmini Iyer’s winter salad gives us a festive feel with its compelling Brussels sprouts and pancetta blend.
Chocolate Bread and Butter Pudding
Rukmini Iyer · The Sweet Roasting Tin
For lovers of the classic dish this chocolate bread and butter pudding is perfect for indulging in on warm winter evenings.
Beetroot, Carrot and Coconut Dal
Rukmini Iyer · India Express: Simple and Delicious Recipes for Every Day
Beetroots add a deep vibrant colour to this simple coconut lentil dal. Perfect for making in bulk for quick meals later.
South Indian-Style Black Pepper and Fennel Prawns
Rukmini Iyer · India Express: Simple and Delicious Recipes for Every Day
An easy, spicy curry with juicy king prawns and fennel, this quick dish is sure to become one of your go-to midweek meals.
Doi Maach
Rukmini Iyer · India Express: Simple and Delicious Recipes for Every Day
A simple fish curry dish infused with turmeric, cloves and cardamom, perfect for a warming weekend dinner simply served with rice.
Persian Herb Frittata
Rukmini Iyer · The Roasting Tin Around The World
Packed with fresh herbs and topped with spring onions and walnuts, this easy frittata is perfect for a light lunch or late brunch.
Didima’s Begun Kalonji
Rukmini Iyer · India Express: Simple and Delicious Recipes for Every Day
Baby aubergines are quickly fried with nigella seeds and topped with a creamy turmeric sauce in this super easy and flavourful dish.
Paneer
Rukmini Iyer · India Express: Simple and Delicious Recipes for Every Day
A staple in Indian cooking, paneer is a classic ingredient that is surprisingly easy to make at home, with Rukmini's easy guide.
Saffron Pearl Barley, Rainbow Vegetables and Gremolata
Rukmini Iyer · The Roasting Tin Around The World
An easy lemon and parsley gremolata adds a bright freshness to this hearty and filling vegetable-packed dish.
Puris (or Luchis)
Rukmini Iyer · India Express: Simple and Delicious Recipes for Every Day
An easy Indian bread, puris are light, puffed-up pillows of dough that are perfect for serving alongside curries, dals and other main dishes.
Za’atar Spiced Meatballs with Tomatoes and Bulgur
Rukmini Iyer · The Roasting Tin Around The World
This easy one-pan meatball and tomato dish is hearty and perfect for a quick and filling midweek meal. Top with a squeeze of lemon.
Simply Roasted Apricots with Rose and Pistachio
Rukmini Iyer · The Green Barbecue
The classic pairing of pistachio and rose is combined with ripe roasted apricots in this vegan barbecued dessert.
All-in-one Paella with Chicken, Peppers and Chorizo
Rukmini Iyer · The Roasting Tin Around The World
In this all-in-one chicken paella recipe, the whole dish is cooked in the oven for a stress-free fast track to your favourite Spanish meal.
Honey and Orange Griddled Papaya with Mint
Rukmini Iyer · The Green Barbecue
A wonderful blend of tropical flavours with a citrusy twist, this BBQ papaya is a deliciously refreshing dessert for any summer barbecue.
Mary Berry’s Baked Salmon with Parmesan Crust
Mary Berry · Mary 90: My Very Best Recipes
With a crispy topping and a delicate mushroom sauce, this easy baked salmon recipe by Mary Berry is simple elegance. As seen on BBC2 Mary 90.