Risotto With Peppers
Inviting risotto with peppers, known as risotto al peperone. This Italian recipe brings together mixed peppers, Arborio rice, fresh basil and flat leaf parsley.
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like
Classic Bruschetta
Anna Del Conte · Italian Kitchen
This recipe for classic bruschetta is a must for any Italian banquet topped with quality tomatoes, garlic and olive oil.
Meat Ravioli
Anna Del Conte · Italian Kitchen
Anna Del Conte's authentic Italian recipe for Meat Ravioli features homemade pasta with a rich filling and a buttery sauce.
Pasta all’ Amatriciana
Anna Del Conte · Italian Kitchen
This traditional All Amatriciana pasta recipe from Anna Del Conte features smoky pancetta and a rich Italian tomato sauce with bucatini.
Braised Baby Onions
Anna Del Conte · Italian Kitchen
From the Italian Kitchen recipe book, these delicious cipolline brasate or braised baby onions are a rich and delicious side dish.
Chocolate and Pear Cake
Anna Del Conte · Italian Kitchen
Created by Anna Del Conte, this chocolate and pear loaf cake is lovely for afternoon tea or as a simple dessert.
Ragu Alla Bolognese
Anna Del Conte · Gastronomy Of Italy
Every Italian cook has a favourite version of Ragu Alla Bolognese. This is mine, which is my mother's recipe and maybe my grandmother's as well. It is served with tagliatelle or used to make lasagne and other baked pasta dishes but is never served with spaghetti.