Red Wine Velvet Cake with Whipped Mascarpone
A striking red velvet cake layered with lashings of whipped mascarpone cream. This appetising recipe chocolate cake recipe is perfect for special occasions.
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like
Alfredo Pasta with Sweet Peas
Deb Perelman · The Smitten Kitchen Cookbook
This easy midweek pasta recipe boasts a creamy Alfredo sauce with plenty of lemon zest and crisp spring peas.
Linguine with Cauliflower Pesto
Deb Perelman · The Smitten Kitchen Cookbook
This speedy and flavoursome dish for linguine with cauliflower pesto is a quick vegetarian pasta dish you'll want to make again and again.
Marbled Pumpkin Gingersnap Tart
Deb Perelman · The Smitten Kitchen Cookbook
Deb Perelman calls this stunning pumpkin pie tart with a ginger crust and marbled cheesecake filling as her go-to recipe for Thanksgiving.
Courgette Ribbons with Almond Pesto
Deb Perelman · The Smitten Kitchen Cookbook
A quick salad of Courgette Ribbons with Almond Pesto from Smitten Kitchen Cookbook is the perfect way to use up a glut of summer courgettes.
Coffee Toffee
Deb Perelman · The Smitten Kitchen Cookbook
This Coffee Toffee from The Smitten Kitchen Cookbook by Deb Perelman makes for the perfect edible gift for birthdays and holidays.
Whole Lemon Bars
Deb Perelman · The Smitten Kitchen Cookbook
Deb Perelman from Smitten Kitchen shares her secret recipe for Whole Lemon Bars using just one lemon (all of the lemon!).