Orderlier
Recipes/Indian-Spiced Salmon with Minted Yogurt Dressing
Indian-Spiced Salmon with Minted Yogurt Dressing

Indian-Spiced Salmon with Minted Yogurt Dressing

Free online atthehappyfoodie.co.uk↗

This mouthwatering Indian inspired salmon from the How to Eat Outside recipe book is drizzled with cooling minted yoghurt dressing.

Makes

Be the first to log a make

No makes logged yet — log yours using the button above.

You may also like

Pasta with Feta, Peppers and Hazelnuts
Free online

Pasta with Feta, Peppers and Hazelnuts

Genevieve Taylor · How to Eat Outside: Fabulous Al Fresco Food for BBQs, Bonfires, Camping and More

A Mediterranean inspired pasta salad which makes for a colourful vegetarian main pairing crumbly feta with sweet peppers and crunchy hazelnuts.

Best-Ever Spiced Chicken Kebabs
Free online

Best-Ever Spiced Chicken Kebabs

Genevieve Taylor · How to Eat Outside: Fabulous Al Fresco Food for BBQs, Bonfires, Camping and More

Genevieve Taylor's best-ever spiced chicken kebabs are an easy barbecue recipe to impress your guests, seasoned with paprika and cumin seeds.

Kiwi-Marinated Squid with Chermoula Dressing
Free online

Kiwi-Marinated Squid with Chermoula Dressing

Genevieve Taylor · How to Eat Outside: Fabulous Al Fresco Food for BBQs, Bonfires, Camping and More

A unique kiwi marinated squid recipe, finished with a pungent chermoula dressing is gorgeous cooked on the BBQ.

Fire-Baked Sweet Potatoes with Balsamic Onions, Blue Cheese and Walnuts
Free online

Fire-Baked Sweet Potatoes with Balsamic Onions, Blue Cheese and Walnuts

Genevieve Taylor · How to Eat Outside: Fabulous Al Fresco Food for BBQs, Bonfires, Camping and More

These fire baked sweet potatoes with balsamic onions, blue cheese and walnuts make a delicious, easy summer barbecue side dish.

Chipolatas, Red Peppers and Puy Lentils
Free online

Chipolatas, Red Peppers and Puy Lentils

Genevieve Taylor · How to Eat Outside: Fabulous Al Fresco Food for BBQs, Bonfires, Camping and More

This deliciously filling Chipolatas, red peppers and Puy Lentil stew makes for a brilliant camping dish or easy dinner dish.

Apple and Blackberry Crumble Bars
Free online

Apple and Blackberry Crumble Bars

Genevieve Taylor · How to Eat Outside: Fabulous Al Fresco Food for BBQs, Bonfires, Camping and More

Chewy and crunchy, these apple and blackberry crumble bars are perfect for a sweet snack or breakfast on the go.