Recipes
Browse and search the Orderlier recipe collection.
17405 recipes found
Corsican Pie with Courgette Flowers
Yotam Ottolenghi · Plenty More
This stunning corsican pie with courgette flowers from Yotam Ottolenghi, from the book Plenty More, features feta, pine nuts, and ricotta
Cornish Fairings
Linda Collister · The Great British Bake Off: Big Book of Baking
A traditional Cornish Fairings recipe hailing from the West Country, flavoured with candied lemon, orange peel and spice.
Coriander Chutney Chicken (Lilli Chatni Anna Murghi Kari)
Meera Sodha · Made in India: Cooked in Britain: Recipes from an Indian Family Kitchen
This delicious Coriander Chutney Chicken recipe is taken from Meera Sodha's Made In India andi is very quick and easy to make.
Coriander Chicken
Catherine Phipps · Chicken: Over two hundred recipes devoted to one glorious bird
This easy and fragrant coriander chicken curry dish can be made extra hot with a scattering of green chilli.
Coq in Hock
Tim Hayward · Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns
Featuring chicken with vegetables, herbs, Hock wine and cream, this coq in hock recipe is a wholesome interpretation of creamy chicken soup.
Coq Au Vin with Herby Dumplings
Gizzi Erskine · Gizzi's Kitchen Magic
This chicken coq au vin with herby dumplings recipe features herby parsley and chive dumplings, baked until golden.
Raspberry and Rose Jam
Kylee Newton · The Modern Preserver: Chutneys, pickles, jams and more
Fragrant rose petals add a floral note to this summer raspberry and rose jam recipe from The Modern Preserver.
Nadiya Hussain’s Smoky Aubergine Pizza
Nadiya Hussain · Nadiya’s Simple Spices
This recipe for smoky aubergine pizza from Nadiya's Simple Spices features crisp dough topped with a smoky aubergine spread and fresh burrata.
Cookies and Cream Cupcakes
Martha Swift, Lisa Thomas · The Primrose Bakery Book
Moist cupcakes topped with chunks of Oreos, this cookies and cream cupcake recipe from The Primrose Bakery is not to be missed.
Cookie Who’s Who
Joanna Farrow · Doctor Who: The Official Cookbook
Love Doctor Who? Make all 12 Doctors with this fun and easy recipe for Cookie Who's Who, the perfect edible gift for any Whovian.
Cookie Dough Brownies
Eloise Head · Fitwaffle’s Baking It Easy: All my best 3-ingredient recipes and most-loved cakes and desserts
These cookie dough brownies see chunks of creamy cookie dough batter and chocolate chips hidden among fudgy, thick, chocolatey brownies.
Cooked Cream with Limoncello (Pannacotta al Limoncello)
Mary & Philip Contini · Valvona & Crolla: A Year at an Italian Table
This elegant dinner party dessert recipe of Cooked Cream with Limoncello or Pannacotta al Limoncello from the is smooth and creamy.
Comptoir Lasagne
Tony Kitous, Dan Lepard · Comptoir Libanais Express
Feta, tahini and yoghurt replace the classic bechamel sauce, while vegetables replace the mince in this Comptoir Lasagne recipe.
Comptoir Fried Chicken
Tony Kitous, Dan Lepard · Comptoir Libanais Express
The sweet pomegranate molasses and spice coating make for a Lebanese inspired twist for this Comptoir fried chicken.
Coffee Toffee
Deb Perelman · The Smitten Kitchen Cookbook
This Coffee Toffee from The Smitten Kitchen Cookbook by Deb Perelman makes for the perfect edible gift for birthdays and holidays.
Coffee Walnut Whips (a grown-up version for licking)
Hope, Greenwood · Hope and Greenwood: Sweets Made Simple
Who can resist a classic walnut whip? This nostalgic recipe for Coffee Walnut Whips includes coffee for an indulgent twist.
Coffee Old Fashioned
DK Publishing · Craft Spirits
A timeless Coffee Old Fashioned recipe with a caffeine kick, this tipple adds cold brewed coffee for something unusual.
Coffee Ice Cream (Glace moka)
Elizabeth David · At Elizabeth David's Table
A luxurious coffee ice cream (place moka) recipe from Elizabeth David, with freshly roasted coffee, lemon zest and brown sugar.
Nadiya Hussain’s Coffee-Glazed Walnut Focaccia
Nadiya Hussain · Nadiya's Fast Flavours
As seen on her BBC2 series, Fast Flavours, Nadiya Hussain shares this recipe for pillowy, Coffee-Glazed Walnut Focaccia.
Coffee and Walnut Cake
Gerhard Jenne · Konditor & Cook: Deservedly Legendary Baking
This classic and delicious coffee and walnut cake recipe is finished with cream cheese frosting and caramelised walnuts.
Cod with Peas and Parsley
Omar Allibhoy · Tapas Revolution
Omar Allibhoy shares a delicious recipe for cod with peas and parsley, which takes just 20 minutes to cook, perfect for a midweek dinner.
Cod with a Warm Salad of Lentils and Mojama
Nieves Barragán Mohacho, Sam Hart, Eddie Hart · Barrafina
This nourishing Spanish dish for Cod with a Warm Salad Lentils and Mojama Recipe is perfect for cold nights.
Cod Cakes in Tomato Sauce
Yotam Ottolenghi, Sami Tamimi · Jerusalem
From the Jerusalem recipe book by Yotam Ottolenghi and Sami Tamimi, these cod cakes in tomato sauce are both sweet and slightly sharp.
Rick Stein’s Cod and Lobster Chowder
Rick Stein · Rick Stein's Coast to Coast
A warming cod and lobster chowder recipe from Rick Stein makes for a delicious thick soup which is extra creamy too.