
Strawberry and Coconut Ice Lollies
These vegan ice creams made with banana and coconut milk are the perfect summer treat for anyone following a dairy-free or gluten-free diet.
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like

Quinoa with Orange-Chilli Kale and Roasted Butternut Squash
Saskia Gregson-Williams · Naturally Sassy: My recipes for an energised, healthy and happy you
This healthy vegan gluten-free recipe for quinoa and roasted butternut squash from the Naturally Sassy cookbook is so easy to make.

Quinoa and Chia Bread
Saskia Gregson-Williams · Naturally Sassy: My recipes for an energised, healthy and happy you
This gluten free bread recipe features wholesome quinoa and chia seeds. The homemade loaf is enriched with honey and mixed seeds.

Lemon-Infused Wild Rice with Parsley, Dried Apricots and Pistachios
Saskia Gregson-Williams · Naturally Sassy: My recipes for an energised, healthy and happy you
This tasty lemon infused wild rice with fresh parsley, mint, dried apricots and pistachios is a wholesome vegan dish.

Sticky Toffee Pudding
Saskia Gregson-Williams · Naturally Sassy: My recipes for an energised, healthy and happy you
A rich and indulgent sticky toffee pudding recipe from Naturally Sassy, which is vegan, dairy- and gluten-free. Best served piping hot on a cold day.

Vegan Enchiladas
Saskia Gregson-Williams · Naturally Sassy: My recipes for an energised, healthy and happy you
Ready in under 45 minutes, these vegan and gluten-free enchiladas are always a winner. The wraps are bursting with spicy sweet potatoes and avocado cream.

Chocolate Overnight Oats with Crushed Raspberries and Coconut
Saskia Gregson-Williams · Naturally Sassy: My recipes for an energised, healthy and happy you
This divine recipe for chocolate overnight oats with crushed raspberries and coconut is vegan and gluten free.