Peanut Butter Choc Chip Cookies
Need I say more? This decadent cookie takes inspiration from the chunky, indulgent style made famous by New York’s Levain Bakery. It’s perfect for when you want to whip up cookies using ready-made nut butter. With rivulets of melted chocolate weaving through a nutty, tender morsel, these cookies are best enjoyed slightly warm, but their magic doesn’t end there. Stored in an airtight container, they will keep well for up to a week. When you’re ready for that molten, gooey goodness, simply pop one in the microwave for 8 seconds for swift revival.
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