Welsh Cakes
A tasty recipe for Welsh cakes by Mary Berry. Best sprinkled with sugar and served with butter, these treats are flavoured with mixed spice and plump currants.
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like
The Very Best Shortbread
Mary Berry · My Kitchen Table: 100 Cakes and Bakes
A buttery and delicious shortbread recipe from Mary Berry. The secret ingredient is semolina for that extra crunch! Finish with a sprinkle of demerara sugar.
Strawberry Pavlova
Mary Berry · My Kitchen Table: 100 Cakes and Bakes
A beautifully-presented strawberry pavlova from Mary Berry. With a crispy outer and soft centre, the pavlova recipe is finished with strawberries and cream.
Chocolate Brownies
Mary Berry · My Kitchen Table: 100 Cakes and Bakes
Looking for the best brownie recipe? Look no further than these indulgent, fudgey chocolate brownies from Mary Berry.
Mary Berry’s Special Fruit Scones
Mary Berry · My Kitchen Table: 100 Cakes and Bakes
Mary Berry's recipe for special fruit scones is packed with colourful mixed fruit. The perfect failsafe recipe for your next afternoon tea.
Hazelnut Meringue Cake
Mary Berry · My Kitchen Table: 100 Cakes and Bakes
Impress your guests with Mary Berry's hazelnut meringue cake recipe, a perfect dinner party showstopper dessert.
Mary Berry’s Carrot Cake with Mascarpone Topping
Mary Berry · My Kitchen Table: 100 Cakes and Bakes
A classic carrot cake with mascarpone topping recipe from Mary Berry's 100 Cakes and Bakes book, featuring moist cake and creamy icing.