Basil-Flavoured Lemon Sorbet (Sorbetto di Limone al Basilico)
Anna del Conte's Basil-Flavoured Lemon Sorbet is a wonderfully light and refreshing dessert recipe, perfect for summer.
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like
Chicken with Garlic (Pollo all’Aglio)
Anna Del Conte · Amaretto, Apple Cake and Artichokes: The Best of Anna Del Conte
A simple, classic Italian chicken dish from the queen of Italian cooking, Anna del Conte, chicken with garlic or pollo allaglio.
Risotto with Lemon (Risotto al Limone)
Anna Del Conte · Amaretto, Apple Cake and Artichokes: The Best of Anna Del Conte
Creamy, delicious yet so light, this wonderful recipe for lemon risotto is an Italian classic from Anna del Conte. This simple dish is perfect for everyday cooking.
Ragu Alla Bolognese
Anna Del Conte · Gastronomy Of Italy
Every Italian cook has a favourite version of Ragu Alla Bolognese. This is mine, which is my mother's recipe and maybe my grandmother's as well. It is served with tagliatelle or used to make lasagne and other baked pasta dishes but is never served with spaghetti.
Grilled Radicchio and Chicory
Anna Del Conte · Vegetables All'Italiana
The radicchio rosso or red radicchio used in Veneto for this dish is the long radicchio of Treviso, which can be bought during the autumn in many specialist greengrocers. It has a deeper, and yet more delicate, bitter flavour than the round Rosa di Chioggia, the variety of radicchio rosso widely available all the year round. For a vegetarian dish, omit the anchovy fillets and increase the capers to 2 tbsp.
Broad Bean and Goat’s Cheese Salad
Anna Del Conte · Cooking with Coco: Family Recipes to Cook Together
This colourful broad bean and goat's cheese salad recipe from Cooking with Coco, features garlic, lemon, and marjoram. Perfect for summer.
Tomatoes Stuffed with Pasta
Anna Del Conte · Cooking with Coco: Family Recipes to Cook Together
Delicious tomatoes stuffed with pasta from the Cooking with Coco cookbook. In this easy veggie recipe, tomatoes are stuffed with pasta shells, chilli and herbs.