
Recipes from this book

Baked Eggs
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
This simple, easy recipe for baked eggs in a delicious tomato sauce with butter beans and feta cheese is a fantastic option for a quick vegetarian lunch or brunch with friends, especially when cooking on a budget.

Braised Shin of Beef with Creamy Mash
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
Tuck into this hearty braised shin of beed and creamy mash dish from the hit cookbook, Eat Well For Less, a warming, filling dinner.

Cheese Twists
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
These homemade Cheese Twists from Eat Well For Less are perfect for entertaining, as something for your guests to nibble on.

Chicken Fajitas
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
Ditch the box kit and make your own chicken fajitas at home with this recipe from the Eat Well For Less Cookbook.

Freezer oaty bars
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
These gluten and dairy-free freezer oaty bars from Eat Well For Less can be stored in the freezer for snacking on later.

Gluten-free Lemon Shortbread with Lemon and Blueberry Fool
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
This gluten-free lemon shortbread with lemon and blueberry fool from the BBC book Eat Well For Less,is a simple dessert recipe that everyone can enjoy.

Puy Lentil Bolognese with Pasta
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
This Puy Lentil Bolognese from the Eat Well for Less cookbook is an easy vegetarian version of a family favourite.

Shredded Sprouts with Chestnuts and Bacon
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
This recipe from Eat Well for shredded sprouts with chestnuts and bacon is an easy way to use Brussels sprouts this Christmas.

Spiced Chicken with Roasted Vegetable Rice
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
This budget-friendly recipe for spiced chicken with roasted vegetable rice from Eat Well For Less is perfect for spicing up your midweek meal repertoire.

Thai Salmon and Bean Curry
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
If salmon is a hit with your family, try this Thai-inspired Salmon and Bean Curry from Eat Well for Less. This is a great way to get more fish into your diet, plus it's a very simple recipe.

Turkey Pâté
Jo Scarratt-Jones, Gregg Wallace, Chris Bavin · Eat Well For Less
This turkey pâté recipe is an excellent way to use up leftover turkey or chicken, perfect for Christmas or boxing day.