Rosemary, Olive and Onion Frittata with Rocket Salad and Parmesan Vinaigrette
This Rosemary, Olive and Onion Frittata from Ali Maffucci's Inspiralize Everything makes for the perfect mid week meal. It's loaded with protein-packed eggs, nutrient-rich veggies and makes use of our favourite kitchen gadget - the spiralizer!
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like
Broccoli Raab and Sausage Parsnip Pasta
Ali Maffucci · Inspiralize Everything
This Gluten-free Broccoli and Sausage Parsnip Pasta from Ali Maffucci's Inspiralize Everything is a quick and easy low-carb midweek meal.
Vegetarian Full English Breakfast
Ali Maffucci · Inspiralize Everything
Make a lighter Full English Breakfast this weekend with this gluten-free, dairy-free and vegetarian version from Ali Maffucci's Inspiralize Everything.
Mediterranean Beetroot and Feta Frying Pan Bake
Ali Maffucci · Inspiralized
This Mediterranean Beetroot and Feta Frying Pan Bake is inspired by Greek salad, with a mix of olives, onions and fresh tomatoes and beetroot noodles to enhance the flavour.
Lemon Garlic Broccoli with Bacon
Ali Maffucci · Inspiralized
This spiralized broccoli recipe makes for a gorgeous side dish, combining broccoli, streaky bacon, crushed chillies and lemon.
Cucumber, Avocado, and Strawberry Salsa
Ali Maffucci · Inspiralized
This cucumber, avocado and strawberry salsa is an inventive and nutritious take on a classic salsa from Ali Maffucci's Inspiralized book.
Avocado-Lime Mason Jar Salad
Ali Maffucci · Inspiralized
Easy and nutritious this avocado lime mason jar salad is great for meal prep, finished with an avocado lime dressing.