Nigella Lawson’s Spaghetti with Chard, Chilli, and Anchovies

Nigella Lawson · Cook, Eat, Repeat

In this vegan recipe, Nigella revisits an old favourite, her lemon polenta cake, and reimagines it with plant-based ingredients and without any compromise on taste or texture.

Nigella Lawson · Cook, Eat, Repeat

With homemade custard, whipped cream, and forced rhubarb this trifle from Nigella Lawson's Cook, Eat, Repeat is an indulgent winter dessert.

Nigella Lawson · Cook, Eat, Repeat

This classic one pot recipe from Nigella Lawson for Chicken in a Pot with Lemon and Orzo is an all-in-one crowd-pleaser.

Nigella Lawson · Cook, Eat, Repeat

Nigella Lawson's Basque Burnt Cheesecake, as featured on the BBC2 series Cook, Eat, Repeat is inspired by the iconic San Sebastian dessert

Nigella Lawson · Cook, Eat, Repeat

This easy, vegan dish of spiced bulgur wheat and roasted vegetables from Nigella Lawson's BBC2 series Cook, Eat, Repeat can be served as a main or a side dish, alongside roast chicken, slow-cooked lamb, or grilled fish.

Nigella Lawson · Cook, Eat, Repeat

Nigella Lawson's Chocolate Peanut Butter Cake, as seen on the BBC2 series Cook, Eat, Repeat, is a decadent celebration bake.