Cheek and Tail Pie
Huw Gott, Will Beckett, Richard Turner, Dan Lepard, Hawksmoor · Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails
A hearty British recipe for a chilly evening, this cheek and tail pie showcases ox cheek and oxtail with flavours from pale ale and HP sauce.
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like
Macaroni Cheese
Huw Gott, Will Beckett, Richard Turner, Dan Lepard, Hawksmoor · Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails
Macaroni Cheese from Hawksmoor. The ultimate comfort food, perfect with a crisp green salad, but also surprisingly good as a side with steak .
Grilled Bone Marrow
Huw Gott, Will Beckett, Richard Turner, Dan Lepard, Hawksmoor · Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails
This homely recipe transforms bone marrow into a rich and mouthwatering dish that's best served simply with sea salt and toasted bread.
The Dandy
Huw Gott, Will Beckett, Richard Turner, Dan Lepard, Hawksmoor · Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails
This sophisticated recipe for The Dandy Cocktail, from Hawksmoor oozes old world glamour, with champagne, cognac and Dom Benedictine liqueur.
Toffee Crisp(ish)
Huw Gott, Will Beckett, Richard Turner, Dan Lepard, Hawksmoor · Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails
Inspired by the classic Toffee Crisp bar, make these amazing bite-sized treats at home with this easy recipe.
Bottle of Manhattan
Huw Gott, Will Beckett, Richard Turner, Dan Lepard, Hawksmoor · Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails
Hawksmoor's interpretation of the classic cocktail, this Bottle of Manhattan recipe features bourbon, sweet red vermouth and Pernod Absinthe.
Battered Oyster Roll
Huw Gott, Will Beckett, Richard Turner, Dan Lepard, Hawksmoor · Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails
This battered oyster roll recipe from Hawksmoor sees elegant oysters deep fried in beer batter, served with a lemony mustard sauce.