Pici Cacio e Pepe
The classic Roman pasta dish of pici cacio e pepe is incredibly easy to make with this authentic recipe from the Trullo cookbook. The cheese and pepper sauce is irresistible.
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like
Roast Chicken Thighs and Nduja with Rosemary Potatoes and Anchovy Mayonnaise
Tim Siadatan · Trullo
A perfect recipe for a laid-back dinner party, this Italian dish combines succulent chicken thighs with nduja, rosemary-scented potatoes and salty anchovy mayo. Glorious!
Summer Almond Tart
Tim Siadatan · Trullo
This rich almond tart recipe combines aromatic frangipane with a simple, sweet pastry. Perfect served with crème fraîche as a Italian-style dinner party dessert.