Squash, Brown Butter and Sage Quiche
This delicious tart recipe from Claire Ptak's The Violet Bakery Cookbook combines butternut squash and sage with impressive results.
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like
Ham, Cheese and Leek Scones
Claire Ptak · The Violet Bakery Cookbook
These Ham, Cheese and Leek Scones from Claire Ptak's The Violet Bakery Cookbook are incredibly moreish, a perfect savoury bake.
Cinnamon Buns
Claire Ptak · The Violet Bakery Cookbook
This incredible Cinnamon Buns recipe from The Violet Bakery Cookbook by Claire Ptak are quick to make and packed with cinnamon sugar.
Chocolate Sunken Soufflé Cake
Claire Ptak · The Violet Bakery Cookbook
This rich Chocolate Sunken Soufflé Cake from The Violet Bakery Cookbook by Claire Ptak is perfect for a dinner party dessert or date night.
Yellow Peach Crumb Bun
Claire Ptak · The Violet Bakery Cookbook
Claire Ptak of The Violet Bakery presents her versatile recipe for Peach Crumb Buns, ideal for using up the summer fruit.
Claire Ptak’s Lemon Drizzle Loaf
Claire Ptak · The Violet Bakery Cookbook
This perfect lemon drizzle cake recipe is by Claire Ptak, who will be baking Prince Harry and Megan Markle's royal wedding cake.
Rhubarb Galette
Claire Ptak · The Violet Bakery Cookbook
Enjoy a tart without the hassle of a tin. Use delicious seasonal rhubarb to make this easy, rustic-style galette from The Violet Bakery Cookbook.