Kaaklo with cashew crumble
Kaaklo is hugely popular in Ghana, both as a street food and as a side dish. It’s a fritter made from plantains that are so ripe, their skins are completely black (though fruit with some patches of yellow will still work). Ask your grocer for the blackest plantains they have, or plan ahead and give them time to ripen at home in a dark, warm place
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