Flourless coconut and chocolate cake
This one's inspired by one of Belinda Jeffery’s cake. We’ve played around with the shape – baking it in a loaf tin – and added a chocolate ganache, but the base is all Belinda’s. There’s something about a cake showcasing its flourless-ness or gluten-free nature which can often make it sound a little bit worthy. Unfairly so, in a case like this, where the feeling of eating it is the very opposite of ‘free-from’: it’s utterly buttery and decadent.
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