Roasted Apricots, Cardamom Cream and Pistachio Brittle
Natalia Rudin · Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-based Recipes for Busy People
This recipe by Natalia Rudin for roasted apricots with a homemade pistachio brittle is the perfect light dessert to make this summer.
Makes
Be the first to log a make
No makes logged yet — log yours using the button above.
You may also like
Basil, Courgette and Pistachio Pasta
Natalia Rudin · Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-based Recipes for Busy People
For a quick and simple summer pasta recipe, look no further than this delicious recipe from Natalia Rudin with fried courgettes in a heavenly pistachio pesto.
Charred Cauliflower on Sesame Beans
Natalia Rudin · Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-based Recipes for Busy People
This vegan and gluten-free recipe for creamy sesame beans with charred cauliflower by Natalia Rudin is a must-make easy one-pot dinner.