Yasemen Kaner-White

Yasemen Kaner-White · Lemon Compendium

Not only rich with its cuisine, Latvia hosts many fascinating pagan traditions, particularly around Christmas. Such as a yuletide log being lumbered through Old Riga, followed by dancing and burning it on a huge bonfire, signifying ridding of negatives. In the houses children adorned by animal masks, prance around, again to ward off evil. I call this celebration cake, as it derived from sampling both traditional Latvian Christmas yellow bread and Birthday cake (Kringel). Due to ginger cookies being a big Xmas hit, I had to add a touch...