Recipes from this book
Hunan’s Chicken and Spinach Fritters
Mr Peng · Hunan: A Lifetime of Secrets from Mr Peng’s Chinese Kitchen
These chicken and spinach fritters with a hint of Chinese flavour, from the Hunan cookbook, work as a starter or as part of a banquet.
Pork Mince and Aubergine Stir-fry
Mr Peng · Hunan: A Lifetime of Secrets from Mr Peng’s Chinese Kitchen
This delicious Chinese Pork Mince and Aubergine Stir-fry recipe is quick, easy, authentic and so much better for you than a greasy takeaway!