Recipes from this book
Creamy Pesto Rosso Gnocchi
Roxy Pope & Ben Pook, So Vegan · EASY by SO VEGAN
The creamy red sauce in this 15-minute vegan gnocchi recipe is packed with the flavour of roasted red pepper and tomato.
Mustard-Crusted Cauliflower Steaks
Roxy Pope & Ben Pook, So Vegan · EASY by SO VEGAN
This 30-minute recipe from So Vegan features chunky mustard-breaded cauliflower steaks served with new potatoes and spinach.
Vegan Sweet Potato Katsu
Roxy Pope & Ben Pook, So Vegan · EASY by SO VEGAN
With chunks of panko-crusted sweet potato in a delicious katsu curry-inspired sauce, this super easy recipe takes just 30 minutes to cook.