Change The Course

Two Good · Change The Course

Kylie Kwong is a long-term supporter of Two Good Co, one of the OGs! We have used her beautiful recipes across our catering menus over the years and have worked together on many events. Kylie is a pillar in the community, and it’s such a privilege to call her a friend. We have been lucky enough to eat at her beautiful restaurant Lucky Kwong, and although everything is delicious, it’s this egg dish that we keep coming back for. It’s simple, textural and somehow a little bit luxurious. Perhaps you can taste the love that has been passed down to Kylie by her great aunt. Dear Mrs Jang used to feed this to all the kids some 35 years ago and it is a version of this dish that Kylie serves to this day at Lucky Kwong. It is delicious at any time of day: add some steamed jasmine or brown rice to make it more substantial and try serving with barbecued pork or sauteed mushrooms to make it more of a dinnertime meal. Kylie's simple yet intensely flavoured Caramel Spiced Soy Sauce adds a salty/sweet