Recipes from this book
Lamb Curry with Mustard Oil, Turmeric, Chilli and Ahuna Masala
Maunika Gowardhan · Curry: Recipes From Indian Home Kitchens
An authentic Indian dish, this slow cooked lamb curry recipe by Maunika Gowardhan is made with ahuna masala and mustard oil.
Paneer Butter Masala
Maunika Gowardhan · Curry: Recipes From Indian Home Kitchens
Maunika Gowardhan's recipe for paneer butter masala is delicately spiced and creamy - the perfect vegetarian alternative if you love butter chicken.
Spiced Chicken Curry with Curry Leaves, Garlic, Chilli and Tamarind
Maunika Gowardhan · Curry: Recipes From Indian Home Kitchens
This Mangalorean recipe for spicy red curry with garlic and tamarind by Maunika Gowardhan is full of aromatic flavours you will love.