Poppy O’Toole
book
Poppy O'Toole · The Actually Delicious Air Fryer Cookbook
This is a throwback to one of the first dishes I made in my first ever kitchen job. Shoutout to the Scotch eggs of The Queen’s Head Inn, Bromsgrove, that I’d make time and time again back in 2011. I wish we’d had an air fryer to speed up the process for equally delicious results.