One Tin Bakes Easy

Edd Kimber · One Tin Bakes Easy

The phrase ‘good things come to those who wait’ does not apply to these bars. In fact, it should really be ‘good things come to those who can’t be bothered to bake’. A spin on classic refrigerator cakes, the base is a mixture of coconut oil, white chocolate and speculoos spread, mixed together with speculoos cookies, salted pretzels and salted peanuts, a real feast of sweet and salty treats. To gild the lily, the topping is a little extra chocolate. A little goes a long way with these bars, so I like to cut them into small pieces.