Recipes from this book
Courgettes with Chickpeas, Green Tahini and Za’atar
Claire Thomson · The Veggie Family Cookbook
This simple recipe for courgettes with chickpeas, green tahini and za'atar makes for an effortless vegetarian meal for the whole family.
Mapo Dofu Mushroom
Claire Thomson · The Veggie Family Cookbook
A vegetarian twist on the classic mapo dofu, this recipe from Claire Thompson uses grated shiitake mushrooms for a rich umami flavour.
Sweet Potatoes with Almond Sauce, Dates and Chopped Mint
Claire Thomson · The Veggie Family Cookbook
Roasted sweet potatoes are a fantastic base for an easy meal. In this recipe, Claire Thomson finishes them with a creamy almond sauce, dates and mint.