Sirocco: Fabulous Flavours from the East

Sabrina Ghayour · Sirocco: Fabulous Flavours from the East

Call me biased but I love feta. I always say, ‘Feta makes everything better’ – I’m aware that rhyming doesn’t help my cool factor, but feta is cheap, easy to find, incredibly versatile… need I say more? This recipe is fun and couldn’t be simpler. The preserved lemon jam comes together in minutes and works incredibly well with the deep-fried salty feta. I kid you not – this delicious dish impresses everyone and is perfect for sharing.